Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, standard chinese zhajiangmian. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Standard Chinese Zhajiangmian is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Standard Chinese Zhajiangmian is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook standard chinese zhajiangmian using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Standard Chinese Zhajiangmian:

1. Make ready 100 grams Meat miso
2. Take 1/2 bag Bean sprouts
3. Get 1 Soft boiled egg
4. Get 1 Homemade ra-yu
5. Prepare 1 Lettuce
6. Make ready 1 packet Fresh ramen noodles
7. Prepare 50 ml Water
8. Make ready 1 Katakuriko slurry

Steps to make Standard Chinese Zhajiangmian:

1. Parboil the bean sprouts in salted water, drain, and let cool. Mix with the ra-yu. Soft boil the egg.
2. Add 50 ml water and the katakuriko slurry to the meat miso to thicken. Boil the noodles, coat in the sesame oil, and transfer to a dish.
3. Top the noodles with the soft-boiled egg cut in half, the lettuce, bean sprouts, and meat miso.
4. Homemade Tianmianjiang (Chinese sweet flour paste) - - https://cookpad.com/us/recipes/150516-easy-homemade-tianmianjiang
5. Meat Miso - - https://cookpad.com/us/recipes/155738-meat-miso
6. Simple Ra-yu - - https://cookpad.com/us/recipes/143332-easy-quick-chunky-red-chili-oil

So that is going to wrap it up for this special food standard chinese zhajiangmian recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!