Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, healthy microwaved mapo chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Healthy Microwaved Mapo Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Healthy Microwaved Mapo Chicken is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook healthy microwaved mapo chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Microwaved Mapo Chicken:

1. Take 1/2 a thigh Chicken thigh meat
2. Prepare 1 Long thin eggplant
3. Make ready 10 Shimeji mushrooms
4. Prepare 1 tbsp Sake
5. Get 1 tsp Soy sauce
6. Take 1 tsp Doubanjiang
7. Make ready 1 tsp Oyster sauce
8. Make ready 1 dash Black pepper

Instructions to make Healthy Microwaved Mapo Chicken:

1. Cut the eggplant into even pieces, and put into a microwave steaming container or a heatproof dish.
2. Slice the chicken on the diagonal into even pieces, and lay on top of the layer of eggplant slices crosswise.
3. Cut the root ends off the shimeji mushrooms and shred them apart. Layer on top of the chicken.
4. Combine the sake, soy sauce, doubanjiang and oyster sauce and mix well to make the sauce.
5. Pour the sauce evenly over the layered ingredients, and add some black pepper.
6. Cover loosely with plastic wrap or the covering provided and microwave for 4 minutes at 600 W. Take the covering to let out the steam, put it back on, and microwave for another 2 minutes to finish.

So that’s going to wrap it up for this exceptional food healthy microwaved mapo chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!