How to Prepare Quick Kheer

Ian Waters   20/07/2020 11:04

Kheer
Kheer

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kheer. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kheer is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kheer is something that I’ve loved my whole life. They are fine and they look fantastic.

Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.

To begin with this recipe, we must prepare a few ingredients. You can cook kheer using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kheer:
  1. Prepare half cup Rice
  2. Take 1 kg Milk
  3. Get 6 tablespoons Almond
  4. Get 6 tablespoons Kishmish
  5. Get 4 Green cardamom
  6. Prepare 1 cup Sugar
  7. Make ready 1 pack Cream

It is typically served during a meal or as a dessert. Kheer, Payasa, Payasam or Phirni is a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substitute with one of the following: bulgar wheat, millet. Rice Kheer recipe is also known as rice pudding. It is derived from Indian subcontinent cuisine and is popularly consumed in India and Pakistan.

Steps to make Kheer:
  1. Boil rice and strain them and put milk in pot - Take one glass of milk from it and grind rice in it
  2. Now add in milk and stir continuously add sugar green cardamon when it's getting thick add cream and turn off flame
  3. Now decorate with chandi ka wark - And nuts and serve chilled - - Happy cooking πŸ’•πŸ‘¨β€πŸ³πŸ˜ŠπŸ‘¨β€πŸ³πŸ˜Š

Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. It is flavoured with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! Kheer requires a few essential ingredients: rice, milk and sugar.

So that is going to wrap this up for this special food kheer recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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