Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, fish fillet. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fish Fillet is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fish Fillet is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fish fillet using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fish Fillet:

1. Prepare Fish fillet(remove any bones present)
2. Take Marinade- Lemon juice, soy sauce(or salt), paprika, ginger
3. Make ready All-purpose flour (add some ground pepper and salt if you wish)
4. Prepare egg plus 1 teaspoon of milk
5. Get Breadcrumbs or cornflakes
6. Take Oil for deep frying

Instructions to make Fish Fillet:

1. Clean your  fish fillet and pat it dry
2. Cut into your preferred size
3. Marinate your fillet for about 10-15 mins. Use lemon juice, soy sauce,  ginger,and paprika
4. Get your flour, eggs and breadcrumbs ready
5. Dip your fillet in flour and shake off the excess flour
6. Followed  by the egg mixture
7. And lastly in the breadcrumbs. Ensure they are thoroughly coated
8. Refrigerate for a few minutes(optional)
9. Deep fry them in hot oil, 4-5 minutes till each side is golden brown. Set on a paper towel to absorb the excess oil
10. Garnish as you please!

So that is going to wrap it up for this special food fish fillet recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!