Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pan fried sautee potatoes,roasted chicken with capers sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pan fried sautee potatoes,Roasted Chicken with capers sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pan fried sautee potatoes,Roasted Chicken with capers sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have pan fried sautee potatoes,roasted chicken with capers sauce using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried sautee potatoes,Roasted Chicken with capers sauce:

1. Prepare 1 whole chicken
2. Take Potatoes peeled and cut into circles
3. Make ready Salt,paprika,vinegar,oil,capers,rosemary,flour,stalk,

Instructions to make Pan fried sautee potatoes,Roasted Chicken with capers sauce:

1. Marinate your chicken with pieces with salt,some oil,drop of vinegar,paprika and let it rest for an hour before roasting it
2. Blanch your potatoes then shallow fry them in a pan with butter or margarine….drop a few leaves of rosemary it give them a great taste
3. In a small pot,put some margarine and flour 1/4cup,don't let it brown. - Add your capers and stir - Add your stalk and let it simmer for about 20 mins under low heat.
4. Let me know how it goes. - Turuuuuus - #Godblessyou

So that’s going to wrap it up with this special food pan fried sautee potatoes,roasted chicken with capers sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!