Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal with mins keema. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Oatmeal with mins keema is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Oatmeal with mins keema is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook oatmeal with mins keema using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal with mins keema:

1. Get Quaker Oats
2. Take keema
3. Make ready Ghee
4. Get medium size onion
5. Prepare kasuri methi
6. Take Salt and black Pepper powder
7. Get Turmeric powder
8. Make ready ginger-garlic paste
9. Make ready water
10. Make ready Garam masala powder
11. Prepare for Garnishing
12. Get cashew
13. Prepare Fried onions
14. Get ghee

These buttery Oatmeal Raisin Cookies are actually vegan and made without dairy or. See recipes for Oatmeal pancakes, Oatmeal and raisins cookies 🍪 too. Walnut and Cranberry Oatmeal is a classic breakfast recipe that is loved by food lovers all over the world. Made with the goodness of oats, walnuts, cranberries, milk, honey and maple syrup, it is a delicious Continental recipe that can be savoured by people of all age groups.

Instructions to make Oatmeal with mins keema:

1. Firstly dry roast oats for few minutes remove & set aside
2. In a Kadai add ghee then fry chasews till light golden remove it in that add more ghee & fry onions also
3. I used prior cooked mins you can also fry instantly like we fry regularly
4. Next leave few fried onions in Kadai add ginger garlic paste stir a little then add roasted oats then add all dry ingredients stirr for two minutes then add a glass of water
5. Stirr & cook it covered for three minutes adjust water accordingly for thick or thin consistency.usually it is Haleem like consistency.
6. Then just uncover it & pop in a serving plate then add the garnishing with some ghee, cashews & onions. Lime juice optional. Enjoy the yummy healthy meal anytime.

You can relish this easy recipe hot or cold as per your liking. This unusual combination of keema matar and idiappam will satiate you completely. by Chef Shantanu Gupte. Oatmeal and plenty of vegetables make this uttappam not only tasty but very nutritious too. Semiya Payasam. by Chef Shantanu Gupte. The ever popular semiya payasam made healthy.

So that’s going to wrap it up for this exceptional food oatmeal with mins keema recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!