Recipe of Perfect Paneer Mexican Poppers

David Woods   01/09/2020 22:07

Paneer Mexican Poppers
Paneer Mexican Poppers

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, paneer mexican poppers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Paneer Mexican Poppers is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Paneer Mexican Poppers is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have paneer mexican poppers using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Mexican Poppers:
  1. Make ready 1/2 cup boiled rajma
  2. Make ready 2 raw bananas boiled & mashed
  3. Make ready 2 potatoes, boiled & mashed
  4. Take 1/4 cup boiled corn
  5. Get As required finely chopped red, yellow and green bell pepper
  6. Take as required purple cabbage
  7. Take handful mint leaves /basil leaves
  8. Make ready handful Coriander leaves
  9. Prepare 1 tsp oregano
  10. Take 1 tsp chilli flakes
  11. Take 1 tsp red chilli powder
  12. Make ready 1 tsp chili sauce
  13. Take 1/4 tsp. Pepper powder
  14. Prepare as per requirement Bread crumbs
  15. Make ready to taste Salt
  16. Prepare For filling:
  17. Take 300 gms grated paneer
  18. Get 1 tsp Pepper powder
  19. Get 1 tsp mint leaves
  20. Make ready to taste Salt
  21. Make ready as required Oil to shallow fry
Steps to make Paneer Mexican Poppers:
  1. In a bowl, add boiled & semi smashed rajma, boiled & mashed banana/ potatoes, boiled corn, purple cabbage, mint leaves, Coriander leaves, oregano,chilli flakes, chilli powder, pepper powder, salt& mix it very gently. Add bread crumbs as per requirement for binding & crispiness. Divide into equal parts and make balls keep it aside.
  2. For filling: In a pan add grated paneer,pepper powder,salt & mint leaves and mix it very gently and make small balls keep them aside.
  3. Now spread one rajma ball in a palm & put a paneer ball on it & cover it give nice round shape & roll it in bread crumbs to make it crispy. make all balls same way.
  4. Shallow fry all these balls in a appe pan till they becomes golden brown and crispy.our maxican poppers r ready.Serve it with any dip.

So that is going to wrap this up for this special food paneer mexican poppers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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