Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dauphinois potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dauphinois Potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Dauphinois Potatoes is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have dauphinois potatoes using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dauphinois Potatoes:

1. Get 8 large potatoes
2. Get 500 ml double cream
3. Prepare 500 ml whole milk
4. Make ready 4 cloves garlic
5. Make ready 150 g grated cheese

Steps to make Dauphinois Potatoes:

1. Preheat oven to 170 degrees C. Slice the potatoes thinly.
2. Bring the garlic, milk and cream to a simmer in a large saucepan
3. Add the sliced potatoes.l and simmer for 4 minutes. Because I had a smaller pan I cooked them in two batches.
4. Using a slotted spoon, transfer just the potato into a large baking tray. Remove the garlic from the sauce, and pour just enough sauce over the potatoes to cover them.
5. Sprinkle over the grated cheese
6. Bake in the oven for 30-35 minutes.

So that’s going to wrap it up with this special food dauphinois potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!